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Turkish Ceremony History

Turkey is a nation of wonderful variety, and this is reflected in its many traditions for wedding. In big cities people have embraced many Eastern bridal traditions but in rural areas and smaller towns some distinct customs still exist.

One of the most critical turkish ceremony traditions is that of asking for the bride’s hand in marriage, known as “kiz isteme”. In this meeting, the wedding– accompanied by his families and older friends with items– travels to the couple’s home house on a preset day and asks for her hand in marriage. The bride’s father can embrace the plan or ask time to think it over, but if he agrees, bracelets are exchanged and the few will married.

After the ring exchange the bride is adorned with strings of sparkly tinsel that are traditionally made from silver and are known as “bride’s tinsel”. Single friends and relatives pull on the tinsel, and according to superstitions, whoever has their name pulled first will get married next!

On the day of the wedding a special dish called keskek is prepared for the happy couple. This is a rich and demanding meal that’s commonly served at Turkish weddings and holidays, and the couple turkish hot women are usually fed by all guests present.

On the bride’s side, a henna night is held where women decorate the hands and feet of the future bride with henna. Henna can also be used to draw faces, names and hearts on the couple’s shoulders and arms.

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